Minh Long I Participates in Food & Hotel Vietnam 2019

27 Month 04 2019
16:42 News

This is the eighth time the Vietnamese porcelain giant has attended one of the largest trade fairs for regional catering services and hospitality businesses and displayed the company’s latest, unique artworks in front of a massive range of audience including industrial experts, investors and international partners.

Taking place from April 24th to 26th at Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, there are nearly 500 exhibitors from 36 countries and territories with promising deals.

At FHV 2019, Minh Long debuted a specially patterned range of tableware, Gothic Green, for restaurants and hotels, which attracted a great deal of attention from visitors. Besides, the porcelain exhibitor featured reactive-glaze dinner sets and an awarded design called Gastroline during the showcase. Minh Long’s sub-brand for macrobiotic porcelain, Healthycook, had also recorded a number of visitors that were interested in porcelain products for healthy lifestyle.

On top of that, a full range of trendy dinner sets and tea sets with bas-relief techniques for hospitality use was displayed artfully during the event. A new tea filter set and porcelain coffee set with special cultural decorations were also introduced to international guests.

Also at this exhibition, the performing and experiencing podium for cooking food with macrobiotic products attracted a large number of participants.

FHV 2019 had a diverse and rich product portfolio, along with the most exciting side-activities ever. According to its organizing committee, the new version of FHV 2019 achieved a new height with a total area of ​​display area up to 12,500sqm. This year's event was also attended by 22 international pavilions from Ireland, Poland, Belgium, Canada, Taiwan, Denmark, Germany, Netherlands, Korea, Malaysia, USA, France, etc.

Ms. Nguyen Thanh Binh - Deputy Director of the Hotel Department (Vietnam National Administration of Tourist) said, “FHV 2019 is a good opportunity for businesses, accommodation establishments, hotels and restaurants to visit and seek sources of raw materials. and business cooperation opportunities”.

Held in 1978 for the first time, Food & Hotel is Asia's largest trade fair in the field of food, culinary arts and hospitality services. Food & Hotel Exhibition includes several activities to introduce and demonstrate new equipment and technologies in the field of manufacturing, processing and defining consumer trends, along with many insightful seminars and workshops. This is an opportunity for Vietnamese manufacturers to expand their business, experience the latest technology, products and solutions, as well as expand their network from all over the world.

Minh Long I

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